Webinar: How to purify, concentrate & formulate proteins and peptides
At their upcoming live webinar, our partner BUCHI will bring you 4 everyday techniques used in the Protein Lab to purify, concentrate and formulate proteins and peptides. A partner of Mason Technology for over 25 years, BUCHI is a leading solution provider in laboratory technology for R&D, Quality Control and production worldwide, and their products stand for innovation, robustness, and ease of use.
10th of November | 10 – 11am | REGISTER
Join three BUCHI experts on concentration, separation and formulation of proteins and peptides as they take you through the theory and hands-on lab work involved in protein discovery and development. Learn more about:
- How to use reversed-phase chromatography to separate proteins
- Comparison of rotary evaporation and freeze drying for protein concentration
- Comparison of spray drying and freeze drying in formulation
- How to adjust parameters to optimize your chromatography, rotary evaporation, freeze drying and spray drying processes
- Plus ask the experts your own question with a guaranteed answer
- Maximize the efficiency of your protein/peptide workflow with valuable tips and tricks on each technique!
About the speakers – hear from three BUCHI experts
Dr. Birke Götz is a Global Product Manager for Purification at BUCHI Labortechnik AG in Flawil, Switzerland. She gained her first chromatographic experience during her undergraduate studies in Biology. She added to her experience during her PhD studies in Molecular Biology at the Swiss Federal Institute of Technology in Zuerich. Today, she is part of BUCHI’s Purification Business Area with a focus on chromatography consumables.
Dr. Aurelie Demont holds a PhD in Biotechnology from Dublin City University where she worked on developing methods for production, selection and characterization of microcapsules containing animal cells. She joined BUCHI Labortechnik in 2016, first as an application and development chemist for Spray Drying and Encapsulation. In 2018, she changed roles to a product specialist in Encapsulation, Freeze Drying & Spray Drying, a position she still holds today.
Mrs. Tanina Amari joined BUCHI Labortechnik AG as a sales representative in France after obtaining a M.Sc. in organic synthesis from Claude Bernard University Lyon 1 in 2015. During this time, she performed several demonstrations of BUCHI products in bars and restaurants. The experience arose her curiosity towards the field of mixology and preservation of flavors & aromas. Since 2020, Mrs. Amari has been working as a global Product Specialist for rotary evaporation at BUCHI.
For more information:
Michael Kervick is a sales manager with specialist knowledge of the BUCHI range of products and their applications. Get in touch with Michael today if you would like further information on the BUCHI range of products.
Sales Manager for BUCHI, Lauda, Stable Micro Systems and Konica Minolta
M: +353 87 223 1979
DD: +353 1 4154439